Can’t believe time flew by so fast! It’s already 2018, and I’m still hung over from the holidays. And by holiday season, it means a lot of celebration and that also means there is food involved, and lots of eating! Hehe. For New Year’s Eve, I normally celebrate it just at home with my family. My mom would always prepare all the food and my sister and I will be waiting for twelve midnight to watch the fireworks from the balcony.
This year, Thomas and I went to Prague to experience their much awaited fireworks display every first of January. It was both our first time and it was so nice! We found a place to have our New Year’s Eve dinner almost last minute because we just got there December 30th and most of the restaurants are already fully booked. I have it fixed in my head that I want to have steak in my meal for this occasion which has made it more difficult to find a place. But, thankfully we found Grand Cru and they had a really nice menu so we booked it. It was such a really dainty place and they have a wide selection of wine too. The staff was very helpful to guide you when choosing the wine especially to me since I have almost zero knowledge about it. Haha. I just want my wine a little bit sweet so I really loved their recommendation (don’t ask me the name because I completely forgot it. Hahaha).
We had a really lovely time here.
Cheers to new adventures for 2018! 🙂
Hello! Thank you for taking time to read my post. This blog is to share with you some of my new discoveries, experiences and little travel adventures. Feel free to browse on my travel diaries and foodie finds. Hope it can inspire you in some way — maybe to find where you want to spend your next holiday or simply where to plan your Friday night dinners.
Until my next post!
